🚴 Cycling just keeps on getting more popular. Today at least one in four adults jump on a bicycle for exercise. No matter how intense the training, everyone needs to stay hydrated and recover muscle strength after a ride. It’s one explanation for the massive growth in sales of clear protein shakes. Over the next decade, the global market is expected to nearly double in size. At Arla Foods Ingredients, we’re here to help manufacturers deliver. Our whey protein isolates are not only rich in all essential amino acids, supporting muscle recovery. They’re also made for clear, hydrating sports drinks with refreshing fruity flavours. Interested in knowing more about whey protein isolates for clear shakes? Check them out here 👉 https://lnkd.in/eMdMWedi #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} 🚴 Cycling just keeps on getting more popular. Today at least one in four adults jump on a bicycle for exercise. No matter how intense the training, everyone needs to stay hydrated and recover muscle strength after a ride. It’s one explanation for the massive growth in sales of clear protein shakes. Over the next decade, the global market is expected to nearly double in size. At Arla Foods Ingredients, we’re here to help manufacturers deliver. Our whey protein isolates are not only rich in all essential amino acids, supporting muscle recovery. They’re also made for clear, hydrating sports drinks with refreshing fruity flavours. Interested in knowing more about whey protein isolates for clear shakes? Check them out here 👉 https://lnkd.in/eMdMWedi #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more

Powering progress at Danmark Protein - year after year We’re taking an important step to cut CO2 in Videbæk. At the Danmark Protein plant, a new heating setup in Production Tower 4 lets us switch between steam and electricity, and run 100% on renewable electricity 23% of the time. That means lower natural gas use and higher reliability. The impact: around 2,500 tonnes of CO2 saved every year, equal to the heating of 900+ households. And we’re not stopping here. A similar upgrade is planned for Tower 5, bringing total savings up to about 5,200 tonnes of CO2 annually (1,900+ households). It comes on top of our other electrification efforts at the same site, including: • 16 MW electric boiler built in 2024, set to reduce emissions by ~3,500 tCO2e per year • EUR 32 million electric heat pump facility, which went live in 2025 and is expected to cut emissions by ~14,500 tCO2e per year Read more in the press release here: https://lnkd.in/eyxjWssc #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #Sustainabilitytainability} #StrongerPlanetongerPlanet} Powering progress at Danmark Protein - year after year We’re taking an important step to cut CO2 in Videbæk. At the Danmark Protein plant, a new heating setup in Production Tower 4 lets us switch between steam and electricity, and run 100% on renewable electricity 23% of the time. That means lower natural gas use and higher reliability. The impact: around 2,500 tonnes of CO2 saved every year, equal to the heating of 900+ households. And we’re not stopping here. A similar upgrade is planned for Tower 5, bringing total savings up to about 5,200 tonnes of CO2 annually (1,900+ households). It comes on top of our other electrification efforts at the same site, including: • 16 MW electric boiler built in 2024, set to reduce emissions by ~3,500 tCO2e per year • EUR 32 million electric heat pump facility, which went live in 2025 and is expected to cut emissions by ~14,500 tCO2e per year Read more in the press release here: https://lnkd.in/eyxjWssc #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #Sustainabilitytainability} #StrongerPlanetongerPlanet} ...see more

Small Shots. Big Impact Shot formats are emerging as a powerful new way to support people using GLP-1 medications. To counter the reduced appetite and lower the risk of under-nutrition, shots offer a convenient, tasty, and highly efficiency nutrition boost - without overwhelming the consumer. At Arla Foods Ingredients, we’ve developed two shot-style concepts using our advanced milk and whey ingredients to help brands deliver: ✨ High protein content in small volumes ✨ Support with growth & maintenance of muscle mass ✨ Gentle digestion ✨ Great taste in a fast-growing category Whether used between meals or alongside medication routines, these shot formats are where convenience meets science-driven nutrition. 👉 Explore how your brand can tap into this rising opportunity: https://lnkd.in/erBupsJM Small Shots. Big Impact Shot formats are emerging as a powerful new way to support people using GLP-1 medications. To counter the reduced appetite and lower the risk of under-nutrition, shots offer a convenient, tasty, and highly efficiency nutrition boost - without overwhelming the consumer. At Arla Foods Ingredients, we’ve developed two shot-style concepts using our advanced milk and whey ingredients to help brands deliver: ✨ High protein content in small volumes ✨ Support with growth & maintenance of muscle mass ✨ Gentle digestion ✨ Great taste in a fast-growing category Whether used between meals or alongside medication routines, these shot formats are where convenience meets science-driven nutrition. 👉 Explore how your brand can tap into this rising opportunity: https://lnkd.in/erBupsJM ...see more

Hi, I’m Marc! 👋 I’m currently on my second rotation in Arla Foods Graduate Programme, and this time I am working in Arla Foods Ingredients in Argentina✨ Working with sustainability in this part of the world has been an amazing experience so far🌱 A huge thank you to the team in Argentina for the warm welcome and great memories! 🌎🚀 Excited to share a glimpse of this journey with you in the video below 🎥👇 Hi, I’m Marc! 👋 I’m currently on my second rotation in Arla Foods Graduate Programme, and this time I am working in Arla Foods Ingredients in Argentina✨ Working with sustainability in this part of the world has been an amazing experience so far🌱 A huge thank you to the team in Argentina for the warm welcome and great memories! 🌎🚀 Excited to share a glimpse of this journey with you in the video below 🎥👇 ...see more

Great to have Luis Cubel representing us at the 2026 World Dairy Industry Conference in Hohhot, China, hosted by Yili Group. He joined industry leaders to discuss the future of dairy and highlighted Arla Foods Ingredients’ more than two decades of support for China’s dairy industry through science-based, high-quality nutrition solutions. #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #PartnershipPartnership} #DairyIndustryiryIndustry} #Nutrition#|Nutrition} #Chinatag|#|China} #Innovation|Innovation} Great to have Luis Cubel representing us at the 2026 World Dairy Industry Conference in Hohhot, China, hosted by Yili Group. He joined industry leaders to discuss the future of dairy and highlighted Arla Foods Ingredients’ more than two decades of support for China’s dairy industry through science-based, high-quality nutrition solutions. #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #PartnershipPartnership} #DairyIndustryiryIndustry} #Nutrition#|Nutrition} #Chinatag|#|China} #Innovation|Innovation} ...see more

Small serving. High impact nutrition. 💡One of the most practical challenges for GLP-1 (AOM) users is getting enough quality nutrition when appetite is low. At Arla Foods Ingredients, we’re exploring what “companion nutrition” can look like through high-protein concept recipes in small serving sizes: • High-protein fermented shots • High-protein water-based shots • High-protein drinking yoghurts • High-protein spoonable yoghurts The AOM companion foods market is opening a new innovation lane, and it’s moving fast. Want to know more about your opportunities within GLP-1 companion nutrition? Check our brochure 👉 https://lnkd.in/dhFX4Txv #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #GLP1htag|#|GLP1} #AOMshtag|#|AOM} #NutritionInnovationnInnovation} #Proteing|#|Protein} #GutHealth#|GutHealth} #DairyInnovationyInnovation} #MedicalNutritionalNutrition} #HealthFoodsHealthFoods} Small serving. High impact nutrition. 💡One of the most practical challenges for GLP-1 (AOM) users is getting enough quality nutrition when appetite is low. At Arla Foods Ingredients, we’re exploring what “companion nutrition” can look like through high-protein concept recipes in small serving sizes: • High-protein fermented shots • High-protein water-based shots • High-protein drinking yoghurts • High-protein spoonable yoghurts The AOM companion foods market is opening a new innovation lane, and it’s moving fast. Want to know more about your opportunities within GLP-1 companion nutrition? Check our brochure 👉 https://lnkd.in/dhFX4Txv #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #GLP1htag|#|GLP1} #AOMshtag|#|AOM} #NutritionInnovationnInnovation} #Proteing|#|Protein} #GutHealth#|GutHealth} #DairyInnovationyInnovation} #MedicalNutritionalNutrition} #HealthFoodsHealthFoods} ...see more

🌱 Clean label matters. Variolac® whey permeate is the natural way to a cleaner label. Mild to the taste, rich in healthy minerals and easy to use, it’s perfect for biscuits, cakes and more. 👉 Check it out https://lnkd.in/eF-UpSUb #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} 🌱 Clean label matters. Variolac® whey permeate is the natural way to a cleaner label. Mild to the taste, rich in healthy minerals and easy to use, it’s perfect for biscuits, cakes and more. 👉 Check it out https://lnkd.in/eF-UpSUb #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more

🏃‍♂️ Exercise is good for us. Yet for people with type 1 diabetes (T1D), it can also be a source of concern. One of their challenges is how to keep blood sugar levels stable during a workout. Experience shows that many people with T1D are so worried about the impact of a blood sugar drop – a so-called hypo – that they don’t exercise at all. This may increase their risk of developing cardiovascular disease and other diabetes-related health complications. A new study has investigated the potential to improve blood sugar control by consuming a natural milk sugar before exercise. To our knowledge, it’s the first study to compare the effect of milk sugars in this context - and the results look promising. Our nutrition specialists provided the test products for the trial, which was conducted at the Clinic for Athletes with T1D at Steno Diabetes Center Aarhus in collaboration with University of Birmingham and Massey University - Te Kunenga ki Pūrehuroa. Funding from Novo Nordisk Foundation. Read more about the study in latest blog post by our Nutrition Scientist, Simon Bøge Riis, PhD (Health Sciences), PhD 👉 https://lnkd.in/ep9cb22j #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} 🏃‍♂️ Exercise is good for us. Yet for people with type 1 diabetes (T1D), it can also be a source of concern. One of their challenges is how to keep blood sugar levels stable during a workout. Experience shows that many people with T1D are so worried about the impact of a blood sugar drop – a so-called hypo – that they don’t exercise at all. This may increase their risk of developing cardiovascular disease and other diabetes-related health complications. A new study has investigated the potential to improve blood sugar control by consuming a natural milk sugar before exercise. To our knowledge, it’s the first study to compare the effect of milk sugars in this context - and the results look promising. Our nutrition specialists provided the test products for the trial, which was conducted at the Clinic for Athletes with T1D at Steno Diabetes Center Aarhus in collaboration with University of Birmingham and Massey University - Te Kunenga ki Pūrehuroa. Funding from Novo Nordisk Foundation. Read more about the study in latest blog post by our Nutrition Scientist, Simon Bøge Riis, PhD (Health Sciences), PhD 👉 https://lnkd.in/ep9cb22j #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more

📅Did you miss our GLP-1 webinar? Missed our webinar: “Beyond the Scale: Navigating the Science and Nutritional Solutions for Healthier Weight Loss”? It’s now available on demand. Watch today for insights on targeted GLP-1 companion nutrition and opportunities for food & beverage innovation. Sign up and watch now👉 https://lnkd.in/eYuutx6P #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #MedicalNutritionalNutrition} #HealthFoodsHealthFoods} #GLP1htag|#|GLP1} 📅Did you miss our GLP-1 webinar? Missed our webinar: “Beyond the Scale: Navigating the Science and Nutritional Solutions for Healthier Weight Loss”? It’s now available on demand. Watch today for insights on targeted GLP-1 companion nutrition and opportunities for food & beverage innovation. Sign up and watch now👉 https://lnkd.in/eYuutx6P #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #MedicalNutritionalNutrition} #HealthFoodsHealthFoods} #GLP1htag|#|GLP1} ...see more

🎈Aeration. If there’s one word that captures the next big opportunity for protein bar brands to combine premium nutrition with textural indulgence, it’s this. Functional, whippable milk proteins make it possible. Capable of capturing air in a stable matrix, they’re opening a world of possibilities to develop aerated centres, layers and fillings for protein bars and confectionery – with up to 30% high-quality protein. It’s innovation in the making – and it’s a 100% match with today’s consumer trends. At Arla Foods Ingredients, our application specialists have documented the aeration capabilities of one of our best-selling milk proteins. Want to explore new textures that stand out in the crowded protein bar category? Take a look at our AirBar showcase: https://lnkd.in/eTJtMd7W and get in touch. #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} 🎈Aeration. If there’s one word that captures the next big opportunity for protein bar brands to combine premium nutrition with textural indulgence, it’s this. Functional, whippable milk proteins make it possible. Capable of capturing air in a stable matrix, they’re opening a world of possibilities to develop aerated centres, layers and fillings for protein bars and confectionery – with up to 30% high-quality protein. It’s innovation in the making – and it’s a 100% match with today’s consumer trends. At Arla Foods Ingredients, our application specialists have documented the aeration capabilities of one of our best-selling milk proteins. Want to explore new textures that stand out in the crowded protein bar category? Take a look at our AirBar showcase: https://lnkd.in/eTJtMd7W and get in touch. #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more